JR083

rice with tomato and provola cheese

Veg

parboiled rice 70 gr
tomato sauce 120 gr
water/vegetable broth 50 gr
smoked provola cheese 50 gr
red onion/spring onion/leek 15 gr
grated Parmesan cheese 1 tablespoon
olive oil 1 tablespoon
salt qb
microwave time 6
rest time 20
microwave power 2/3 power tested